Thursday, January 6, 2011

Mole Hurting When I Touch It

by Nigella ...

INGREDIENTS: 4 tablespoons oil, 1 onion, 1 pepper, 1 clove of garlic, 2 teaspoons pepper, 2 teaspoons cumin 2 teaspoons coriander 3 / 4 cardamom pods, 400g of minced meat, 2 / 3 tablespoons of tomato paste, half a box of tomatoes, 3 tablespoons of ketchup, 1 teaspoon cocoa, 1 can of red beans, water, salt, rice thai boiled or tortillas.

PROCEDURE: Sauté onion, garlic and pepper into chunks, then add the spices and meat. Sauté and stir until the meat is well crumble. Then add all other ingredients: tomato, ketchup, concentrated, cocoa, beans, salt, water. Put the lid on the pan, reduce heat and simmer for an hour and a quarter, until everything is creamy. served with boiled Thai rice or tortillas.

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